Blueberry slaw

Headline Goes Here


1 (14 oz.) pkg.Dole Classic Coleslaw
1 tbsp.honey (NuVal Score: 1) or agave nectar (NuVal Score: 5)
1/4 cupraspberry vinegar
1/2 tsplemon zest
1/4 cupsliced almonds, toasted (NuVal Score: 76)
1/2 cupMeijer Nonfat Vanilla Yogurt or honey-flavored Greek yogurt (NuVal Score: 93)
1 cupfresh blueberries (NuVal Score: 100)

1. In a large bowl combine coleslaw, honey, vinegar, lemon zest, almonds and yogurt; stir to combine. Gently fold in blueberries. Season with salt and pepper to taste. Let stand 15 minutes, stirring occasionally. Serve at room temperature or chilled.

Copyright 2013 by All rights reserved. This material may not be published, broadcast, rewritten or redistributed.