ALLABOUTANNARBOR.COM

There is a place in Ann Arbor where “one man’s trash” becomes “another man’s treasure.”It’s called Scrap Creative Reuse. Claire Tyler spoke to Tati Amare live from her store about the shopping experience and how they have adapted during the pandemic. Scrap Creative Reuse is dedicated to sustainability and recycling used materials. Check out the kinds of materials you can find at Scrap Creative Reuse in the video above. To learn more about businesses like Scrap Creative Reuse , and everything happening in the Ann Arbor area, visit allaboutannarbor.com which is made possible by our sponsors Wallside Windows, Concordia University in Ann Arbor and Ann Arbor Spark.

Many restaurants and hotels have changed up the way they do things to adjust to the current times. Webers Restaurant and Boutique Hotel in Ann Arbor is a perfect example. The restaurant and hotel is family-owned and has been serving the community for generations. Some of the changes Webers has made was offering grocery services when the restaurant was shut down. To learn more about whats happening at places like Webers and in the Ann Arbor area visit allaboutannarbor.com

Ann Arbor is known for its hip restaurants and now you’ll have a chance to sample over 50 restaurants. Host Tati Amare spoke to Meredith Bruckner, the Community News Producer for allaboutannarbor.com and Adam Baru owner of Mani Osteria, Mikette, and Isalita restaurants about what kinds of great meals you can enjoy during Ann Arbor Restaurant Week. Ann Arbor Restaurant Week is January 12 through January 17. Baru featured all 3 of his Ann Arbor restaurants on Live in the D. Isalita is Mexican and its features include tacos and tuna tostado, Mikette is a French bistro, and Mani Osteria features will include handmade pasta with a giant meatball. For more information visit allaboutannarbor.comWatch the video to see the great food that will be featured at Ann Arbor Restaurant Week.