Jet’s Pizza is turning up the heat.
The beloved Detroit-style pizza chain has launched its new Cajun Ranch dressing, adding a bold, spicy kick to the signature sauce that has earned a devoted following among fans nationwide.
Jackie Jetts, Jet’s Pizza’s Chief Ranch Officer, says the new flavor stays true to the original while pushing it somewhere new. “Just like our iconic original Jets Ranch, it’s made fresh in store with fresh buttermilk,” she said during an appearance on Live in the D, adding that “we wanted to give our Jets fans something that would keep them coming back, so we added a little spice to turn up the heat a little bit.”
The result, Jetts says, is simple: “It’s our same iconic ranch with a kick.”
Steve Sims, Director of Dips and Dressings, says the sauce isn’t limited to pizza. “Cajun Ranch is our newest product, but anything you put ranch on, Cajun Ranch will go on as well - you got your breads, your Detroit-style deep dish pizzas, salads, wings,” he said.
The dressing is available in dipping cups and bottled form, with a larger format prototype currently in development ahead of football season.
Sims confirmed the launch is available chain-wide for the time being. “You can order it now,” he said, noting customers can call, text, or order online. While the rollout is being treated as a limited-time offer, Sims said it “will be through the end of the year for sure,” with permanent status depending on sales.
Jet’s is also offering a promotional bundle pairing its 8 Corner Barbecue Chicken pizza with a bottle of either original or Cajun Ranch for $23.99, available online.
Jetts summed up the flavor profile in three words: “Cool, creamy, and bold.”
To find a location or place an order, visit Jetspizza.com.