Nothing Bundt Cakes is adding two limited-time desserts to its menu as summer winds down and the back-to-school season begins.
The bakery chain is bringing back its seasonal Lemon Raspberry flavor from July 20 through Aug. 30.
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The cake combines lemon cake with raspberry puree and will be available in all Bundt Cake sizes for a limited time.
Nothing Bundt Cakes said the returning flavor is designed for late-summer celebrations, back-to-school gatherings, and other seasonal occasions.
The company is also introducing the Turtle Cheesecake Swirl Pop-Up Bundtlet, available July 27 through Aug. 9.
The limited-edition Bundtlet features ribbons of cheesecake swirled into white cake and is topped with an OREO Cookie Crust, caramel and chocolate drizzle, and toasted pecans.
Both desserts will be available for a limited time at participating Nothing Bundt Cakes bakeries while supplies last.
Pricing may vary by location.