Ethel’s Baking Company just moved into a 19,000 square foot facility in Metro Detroit. The company creates dessert bars that can be found in many places you shop around town like the bakery section in Meijer, Whole Foods, and Plum Market and Fresh Thyme. According to Bommarito, Ethel’s Baking Company started in 2011 with the Pecan Dandy bar. The dessert bars harken back to a time when cooks like Bommarito’s grandmother took their time preparing food using wholesome ingredients. That is how Ethel’s bars are made today.