Floating restaurant sinks in Fort Lauderdale waters, owner says. Crew escapes unharmed
A floating restaurant known for its alligator delicacies sank Sunday afternoon on the Fort Lauderdale Intracoastal Waterway — but the crew abandoned the watercraft unharmed, its owner told the Miami Herald.
news.yahoo.comCoast Guard: 2 dead, 10 missing after boat overturns in Keys
Two people are dead and 10 others are missing after their boat overturned Thursday near the Florida Keys, officials said. The U.S. Coast Guard responded to a location several miles off Key West around 1 p.m. Crews rescued eight people and pulled two bodies from the water, Petty Officer Jose Hernandez said. Two Coast Guard cutters and several small boats continued to search the area Thursday evening for the missing passengers, Hernandez said.
news.yahoo.comCoast Guard suspends search for boat carrying approximately 20 people
The Coast Guard announced Friday that it has suspended its search for a boat that did not arrive as expected in Florida days earlier. The Coast Guard said there were approximately 20 people on board. The Coast Guard said it received a report on Tuesday that a 29-foot Mako Cuddy Cabin vessel, which had left Bimini, Bahamas, on Monday, did not arrive as expected in Lake Worth, Florida. CBS affiliate WPEC reported that the Coast Guard encountered multiple difficulties during the search, including rough waters and not knowing the identities of anyone on board or where exactly the boat was due to arrive. Speaking days before the search was called off, Hernandez said the Coast Guard only suspends a search "once we've already exhausted all of the assets and the information that we do have."
cbsnews.comLocal Eats: El Tapatio brings a taste of Mexico to Muskegon
MUSKEGON, MI -- El Tapatio Authentic Mexican Restaurant & Bar has served up traditional Mexican cuisine since 2005. Jose Hernandez owns El Tapatio with his brother George Hernandez, sister Ana Salaza and brother-in-law Armando Salaza. The siblings first opened El Tapatio in 2005 after gaining years of experience as service staff in the restaurant industry. El Tapatio draws in folks from all over the state with delicious dishes including carnitas (pulled pork), lingua (tongue), homemade tortillas and much more. In addition to adhering to current guidelines, El Tapatio asks all customers to wear masks while placing and picking up carryout orders.
mlive.com