My Favorite Garlicky Chicken, The Best $9 Trader Joe's Dinner, And 10 Other Low-Effort Meals That Only Need 4 Or 5 Ingredients Each
As a food writer, I try over 100 new recipes every year to find the most delicious meals on the internet. These are arguably the best low-effort recipes I've cooked in my own kitchen, and they only require five ingredients — or fewer.news.yahoo.com
This chocolate chip cookie recipe with browned butter will change your life
If you’re like me and you cook and bake a lot, sometimes a recipe comes along that is so good you just know you’ll be making it for the rest of your life. This is what happened when I made this chocolate chip cookie recipe for the first time.
Secrets to making a delicious pie from a Flat Rock restaurant known for them
Whether pumpkin, pecan, or apple the way many people end their Thanksgiving meal is with a slice of pie, but making pie is no easy feat. There’s a lot that can go wrong in the pursuit of flakey crust, so we invited Catherine Zornischenko, the Owner of Kate’s Kitchen in Flat Rock, and Manager Gina Putty to get their advice on how to make a tasty pie.
The top 3 most nutritious greens and how to eat them
We’ve heard this all before from parents everywhere, “You have to eat your greens,” but which greens should you be eating? According to Jody, the CDC ranked the top 47 most nutritious fruits and vegetables, and the top 7 were all greens. Jody recommends using it in a smoothie, pesto, or in a salad. 2) Chinese/Napa Cabbage - Now this one can be cooked and still deliver all those good nutrients you want. Jody recommends adding it to your burritos, soups, or making kimchi out of it.
3 Fish recipes you can make in 30 minutes or less
Here are 3 different recipes that I cook up frequently at home, and while I am using fresh to frozen mahi-mahi, any mild white fish will work for these recipes. I have used fresh lake superior white fish to make this and it was phenomenal. Tear a piece of heavy-duty aluminum foil large enough to wrap each fish and veggies pack. Place on a baking sheet pan and bake fish until cooked through, depending on the type and the thickness of your fish, around 15 minutes. Lightly sprinkle the spices on the fish to taste, be careful not to overload them, this isn’t like the blackened fish, you should still see the white fish popping through.
You can make these 3 different pancakes using pancake mix
Here is how you can make 3 very different pancakes using one common ingredient, pancake mix. AdIngredients4 eggs¼ cup sugar½ cup milk¾ cup pancake mixMethodSeparate 4 eggs, keeping 2 yolks and 4 whites. Mix together the egg yolks, sugar, milk, and pancake mix (sift to break up clumps) in a very large bowl until it is smooth. Carefully fold the egg whites into the pancake batter, until just incorporated, making sure not to deflate the batter. Just make the pancake mix according to the directions on the back of the box.
Here’s how you can bake all these treats with one main ingredient
While out grocery shopping, you may have spotted something in the refrigerated section, ready-to-bake pizza dough. Pretzel BitesPretzel Bites made from Pizza Dough (Copyright 2020 by WDIV ClickOnDetroit - All rights reserved.) Cinnamon Rolls with Cream Cheese IcingCinnamon Rolls made with Pizza Dough (Copyright 2020 by WDIV ClickOnDetroit - All rights reserved.) Everything BagelsEverything bagels made with pizza dough (Copyright 2020 by WDIV ClickOnDetroit - All rights reserved.) In the meantime, bring 3 quarts of water to boil and add in 1 Tbs salt and 1 Tbs baking soda.
3 Tasty ways to makeover your pot roast leftovers!
Here’s 3 ways to makeover your pot roast leftovers! IngredientsPot roast leftover meatAll of the pot roast leftover juiceCornstarchRisottoMethodThis is the way my grandma likes to serve leftover pot roast. To begin, add a bit of oil to a skillet on medium heat, and add in your leftover pot roast. Once the gravy is as thick as you want it, and your pot roast is re-heated, serve it over risotto. How to make the Oliver Family Pot RoastNever cooked a pot roast before?
Eggnog not your cup of tea? Try this Detroit cocktail instead!
It’s the original adult milkshake comprised of ice cream and coffee-flavored booze. Now, while this drink is not kid-friendly, it is very easy to make and all you need is ice, vanilla ice cream, Kahlua, and light rum. Little did I know at the time but this delicious creamy cocktail was first created in Detroit in the 1960s. This drink is now known worldwide and in London, they call it The Detroit Hummer, while in Germany they call it Sir Jerome, after Jerome Adams. Without any further ado, here is how you make it:Michelle’s Take on a HummerIngredients3-5 Ice cubes2 Scoops of good vanilla ice cream1.5 oz.
5 Tricks to decorate your Christmas cookies like a pro
My family is big into making Christmas cookies, but when we are decorating our cut-out cookies... I’m left a little wanting when it comes to the details. For help, I turned to Jen Schroeder, the Union Joints Pastry Chef. They make some beautiful Christmas Cookies at the Union General Store, and here is her advice:1. No matter how you decorate your cookies, remember to have fun, they will all taste great in the end. If you don’t feel like making your own cut-out cookies, you can order some at the Union Joints General Store.
3 creamy, delicious cocktails to warm you up
Whether you are looking for something fun and different to make for an upcoming holiday, or you just want something to warm you up on a chilly night, these creamy, delicious cocktails are a fun thing to try. On another small shallow plate, place 1/3 cup dark rum. In a large saucepan, heat milk over medium heat, stirring frequently, until hot. Time: 15 minutesServes: 2Ingredients1 cup freshly brewed coffee1/2 cup Kahlua1/2 cup whole milk1/4 cup vodkaWhipped cream (optional)MethodIn a small saucepan over medium heat, combine all ingredients and heat until warm, 150 to 155º F recommended. Warm the spiced milk in a small saucepan set over medium heat until it begins to simmer and froth around the edges, stopping just short of boiling.
Celebrate National Pasta Day with noodles that are “Al Dente”
When you’re ready to take pasta night up several notches, this local company has an easy way to cook up dinner like a professional chef and it only takes three minutes. To help you celebrate National Pasta Day on Saturday, Monique DesChaine, founder of Al Dente Pasta, spoke with Tati Amare about how pasta has become an even more important staple in our kitchens these past few months. Monique first explained what the name of her company means; Al Dente means “to the tooth” or that pasta should be tender and firm to the tooth in Italian. For almost 40 years, Monique has been making pasta that is dedicated to suit every taste bud, from gluten-free to vegan. Watch the video above to see the different kinds of pastas Al Dente offers.
Skip the store, pick your own fresh produce here!
Plus you can pick your own apples, but that’s not the only thing you can pick. Natalia’s Pumpkin FlanNatalia's Pumpkin Flan (Copyright 2020 by WDIV ClickOnDetroit - All rights reserved.) Place the big pan with the flan saucepan inside of it on the center rack of the oven. Place your serving platter over the flan saucepan and flip it upside down until the flan drops in the platter. Michelle’s Peppers and Pepperoni PizzaMichelle's Pepper and Pepperoni Pizza (Copyright 2020 by WDIV ClickOnDetroit - All rights reserved.)
Easy meals to change up your dinner routine
The advertiser paid a fee to promote this sponsored article and may have influenced or authored the content. Our sponsors Beef Checkoff, Birds Eye and Hunt’s have come up with some creative ways to change up your dinner routine. Galloway says family meals are important, especially during September which is National Family Meals Month. According to Galloway, family dinner is one of the healthiest habits you can have. Galloway slices up eggplant and uses the slices in place of noodles with cheese sauce and meat in between.
Tasty Tuesday recipe: Tuscan chicken
Chef Jelani Bransford shows us his tuscan chicken recipe and how he puts it all together. Here’s the recipe:4 Chicken breast2 teaspoons salt, for the chicken1 teaspoon pepper, for the chicken1/2 teaspoon garlic salt, for the chicken1 tablespoon oil3 cloves garlic, chopped½ onion, diced1 tomato, diced2 cups spinach2 cups heavy cream1 teaspoon salt1 teaspoon pepper½ cup grated parmesan cheese2 tablespoons fresh flat-leaf parsley, chopped1 teaspoon of Cilantro1 teaspoon of basilFettuccine noodles: optionalMore: Tasty Tuesday segments and recipes